Latest News

Write your love chronicles at Renaissance Riverside Hotel Saigon
Fusion sparks romance on Valentine’s Day 2023
Welcome the Year of the Cat at Sheraton Saigon
La Maison 1888 named “World’s Best Fine Dining Hotel Restaurant 2022”
Fusion Hotel Group recommends activities for Tet 2023
Thailand – Malaysia train route resumes after the bombing attack
Marriott’s Edition brand expands globally
Cambodia Angkor Air launches Siem Reap – Hanoi direct flight
Indonesia begins issuing 10-year visas to foreign visitors
CNN names Mui Ne resort as an appealing new resort in 2023

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News

Travel Agents
Destination
Hotel
Transportation
Technology
F&B

Japan welcomes back cruise ships

Khanh Hoa approves overnight cruise ship in Nha Trang Bay

Luxurious cruise ship Le Lapérouse brings international visitors to Da Nang

The Pandaw shipping line returns to Ha Long Bay

Emerald Cruises plans itineraries to explore Southeast Asia

Indonesia begins issuing 10-year visas to foreign visitors

Da Nang tourism sees positive recovery after COVID-19

Simplify visa procedures to revitalize the tourism industry

China to drop quarantine requirements for inbound travelers

Vietnam targets 8 million foreign tourists by 2023

Write your love chronicles at Renaissance Riverside Hotel Saigon

Fusion sparks romance on Valentine’s Day 2023

Welcome the Year of the Cat at Sheraton Saigon

Fusion Hotel Group recommends activities for Tet 2023

Marriott’s Edition brand expands globally

Thailand – Malaysia train route resumes after the bombing attack

Cambodia Angkor Air launches Siem Reap – Hanoi direct flight

Vietjet opens direct flights from Can Tho and Da Lat to Seoul

Vietravel Airlines launches its first international flight

Vietnam increases night flights to reduce congestion at Tan Son Nhat

Extended reality experience launched in Imperial City of Hue

Klook hits 300% quarterly growth

Thailand launches new digital travel pass

Qatar tourism rolls out the Specialist Program for its global partners

Malaysia simplify entry procedure by removing the needs for entry cards

La Maison 1888 named “World’s Best Fine Dining Hotel Restaurant 2022”

Discover year-end festivities at Sheraton Saigon

French baguette recognized as Intangible Cultural Heritage

The 2022 ASEAN Food Festival takes place on Le Loi Street

3 MICHELIN Star restaurants shine at MICHELIN Guide Abu Dhabi

Exploring

Trends & Markets
Ideas in action
Data capture
Brand Story
Get to know

Sleep tourism: The emerging trend follows the pandemic

Space tourism on the rise, the controversy also increases

Hot air balloon tourism on the rise in Southeast Asia

What makes a place attractive for workation

The many potentials in developing LGBT tourism

What’s so interesting about camping in Antarctica?

Emirates continues its sustainable journey with Bustanica farm

Discover the Original – boosting Swedish tourism through IKEA’s furniture

Let It Out – scream your frustration into Iceland’s natural landscape

South Africa’s “Live Again” tourism campaign promotes travelers to go local

Luxury travelers are spending more, prioritizing experience and sustainability

Asia Pacific hospitality market nearly reaches pre-pandemic levels

Vietnamese tourists still prefer domestic tourism in the summer 2022

Sustainable accommodations need to engage travelers better

Vietnamese travelers are willing to invest more in experiences

The over-100-years journey of growth of Hilton Hotels & Resorts

Qantas and its journey associated with the development history of Australia’s aviation

MSC Cruises – the fast growth of the world’s largest privately-owned cruise line

The development journey of Marriott – the world’s largest hotel chain

KLM Royal Dutch Airlines – The oldest airline in the world

One-of-a-kind flavors of the famous Ramen

Places to see desert bloom

Ways to prepare your health for a trip

Vietnamese women’s imprints in the tourism industry

Halloween in Asia: An attractive imported “product”

View Point

Business Spotlight
Destination Story
Lead-A-Ship
Send-A-Vibe
Shine-A-Light
Take-A-Sip

Accessing the “refreshing smart” service in the hospitality industry with SOJO Hotels

EXO Travel and its efforts to foster responsible tourism in Asia

The art of storytelling through design with Zannier Hotels Bãi San Hô

Freshen the gastronomy experience with 3D dining at InterContinental Saigon

How did Fusion bring the concept of wellness travel to Vietnam?

Ba Ria – Vung Tau: The problem of overtourism and sustainable tourism development

Tay Ninh making breakthroughs in tourism with natural sceneries and modern marketing

Hai Phong develops culinary tourism for young travelers

Thai Nguyen expands the potential of tea culture with community-based agritourism

Adding value to events, navigating MICE Tourism in Da Nang

Chairman of HG Holdings and a 100-year-old company development vision

Ms. Donna Tran, IHG Hotels & Resorts, and her vision of nurturing young talents for the future

CEO of Nova Hospitality: Efficiency, integrity and professionalism are the key orientation

Mr. Vu Minh Anh, CEO of Terraverde Travel: “I think leadership is not something big or far-fetched”

Director of Vietnam Sightseeing: “When doing tourism, we have to constantly innovate and create interesting experiences.”

How is an ideal leader from the young generation’s perspective in tourism?

Working in the service industry, how do young people balance their personal life?

Is the young generation of tourism “xenophilic” in job choice?

Is salary still a determining factor in a job choice for Gen Z?

The new generation of workforce and the replacement of technology

Mr. Truong Quoc Quyen, UISQUE Bar’s Founder: “Passion is the will to align your routine with customers”

Mr. Hoang Thanh Quy, CEO of Hai Au Aviation: Passion born from patience

Ms. Truong Thoai Yen: A curious mind and passion for knowledge

Mr. Nguyen Nhat Vu, CEO of FIT Tour: “An artisan is the figure I aim for”

Mr. Minh Khoi and years of constantly changing to reach higher

Vietnamese traveler market: high potential but also full of challenges

New Year’s talk: Expectations and Renewal

“Opening to cruises is the most powerful opening for tourism”

Capture travelers’ behaviors for a chance to get back on racetrack post-pandemic

Sustainable development – a dilemma of the tourism industry

Events

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Travel Flow

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News

Travel Agents
Destination
Hotel
Transportation
Technology
F&B

Japan welcomes back cruise ships

Khanh Hoa approves overnight cruise ship in Nha Trang Bay

Luxurious cruise ship Le Lapérouse brings international visitors to Da Nang

The Pandaw shipping line returns to Ha Long Bay

Emerald Cruises plans itineraries to explore Southeast Asia

Indonesia begins issuing 10-year visas to foreign visitors

Da Nang tourism sees positive recovery after COVID-19

Simplify visa procedures to revitalize the tourism industry

China to drop quarantine requirements for inbound travelers

Vietnam targets 8 million foreign tourists by 2023

Write your love chronicles at Renaissance Riverside Hotel Saigon

Fusion sparks romance on Valentine’s Day 2023

Welcome the Year of the Cat at Sheraton Saigon

Fusion Hotel Group recommends activities for Tet 2023

Marriott’s Edition brand expands globally

Thailand – Malaysia train route resumes after the bombing attack

Cambodia Angkor Air launches Siem Reap – Hanoi direct flight

Vietjet opens direct flights from Can Tho and Da Lat to Seoul

Vietravel Airlines launches its first international flight

Vietnam increases night flights to reduce congestion at Tan Son Nhat

Extended reality experience launched in Imperial City of Hue

Klook hits 300% quarterly growth

Thailand launches new digital travel pass

Qatar tourism rolls out the Specialist Program for its global partners

Malaysia simplify entry procedure by removing the needs for entry cards

La Maison 1888 named “World’s Best Fine Dining Hotel Restaurant 2022”

Discover year-end festivities at Sheraton Saigon

French baguette recognized as Intangible Cultural Heritage

The 2022 ASEAN Food Festival takes place on Le Loi Street

3 MICHELIN Star restaurants shine at MICHELIN Guide Abu Dhabi

Exploring

Trends & Markets
Ideas in action
Data capture
Brand Story
Get to know

Sleep tourism: The emerging trend follows the pandemic

Space tourism on the rise, the controversy also increases

Hot air balloon tourism on the rise in Southeast Asia

What makes a place attractive for workation

The many potentials in developing LGBT tourism

What’s so interesting about camping in Antarctica?

Emirates continues its sustainable journey with Bustanica farm

Discover the Original – boosting Swedish tourism through IKEA’s furniture

Let It Out – scream your frustration into Iceland’s natural landscape

South Africa’s “Live Again” tourism campaign promotes travelers to go local

Luxury travelers are spending more, prioritizing experience and sustainability

Asia Pacific hospitality market nearly reaches pre-pandemic levels

Vietnamese tourists still prefer domestic tourism in the summer 2022

Sustainable accommodations need to engage travelers better

Vietnamese travelers are willing to invest more in experiences

The over-100-years journey of growth of Hilton Hotels & Resorts

Qantas and its journey associated with the development history of Australia’s aviation

MSC Cruises – the fast growth of the world’s largest privately-owned cruise line

The development journey of Marriott – the world’s largest hotel chain

KLM Royal Dutch Airlines – The oldest airline in the world

One-of-a-kind flavors of the famous Ramen

Places to see desert bloom

Ways to prepare your health for a trip

Vietnamese women’s imprints in the tourism industry

Halloween in Asia: An attractive imported “product”

View Point

Business Spotlight
Destination Story
Lead-A-Ship
Send-A-Vibe
Shine-A-Light
Take-A-Sip

Accessing the “refreshing smart” service in the hospitality industry with SOJO Hotels

EXO Travel and its efforts to foster responsible tourism in Asia

The art of storytelling through design with Zannier Hotels Bãi San Hô

Freshen the gastronomy experience with 3D dining at InterContinental Saigon

How did Fusion bring the concept of wellness travel to Vietnam?

Ba Ria – Vung Tau: The problem of overtourism and sustainable tourism development

Tay Ninh making breakthroughs in tourism with natural sceneries and modern marketing

Hai Phong develops culinary tourism for young travelers

Thai Nguyen expands the potential of tea culture with community-based agritourism

Adding value to events, navigating MICE Tourism in Da Nang

Chairman of HG Holdings and a 100-year-old company development vision

Ms. Donna Tran, IHG Hotels & Resorts, and her vision of nurturing young talents for the future

CEO of Nova Hospitality: Efficiency, integrity and professionalism are the key orientation

Mr. Vu Minh Anh, CEO of Terraverde Travel: “I think leadership is not something big or far-fetched”

Director of Vietnam Sightseeing: “When doing tourism, we have to constantly innovate and create interesting experiences.”

How is an ideal leader from the young generation’s perspective in tourism?

Working in the service industry, how do young people balance their personal life?

Is the young generation of tourism “xenophilic” in job choice?

Is salary still a determining factor in a job choice for Gen Z?

The new generation of workforce and the replacement of technology

Mr. Truong Quoc Quyen, UISQUE Bar’s Founder: “Passion is the will to align your routine with customers”

Mr. Hoang Thanh Quy, CEO of Hai Au Aviation: Passion born from patience

Ms. Truong Thoai Yen: A curious mind and passion for knowledge

Mr. Nguyen Nhat Vu, CEO of FIT Tour: “An artisan is the figure I aim for”

Mr. Minh Khoi and years of constantly changing to reach higher

Vietnamese traveler market: high potential but also full of challenges

New Year’s talk: Expectations and Renewal

“Opening to cruises is the most powerful opening for tourism”

Capture travelers’ behaviors for a chance to get back on racetrack post-pandemic

Sustainable development – a dilemma of the tourism industry